ai Fienaroli
Via Sardegna 135,137
00187 Roma

RESERVATION
:

06. 42020336
06. 58334751
+39 338 475 3301
E-mail: a.fienaroli@yahoo.it
OPENING HOURS:
Mon-Fri: 12.00 -14.30/18.00 - 23.00
Saturday:   18.00 - 23.00
Sunday: CLOSED

Starters and Appetizers

Sea

Sauté clams and mussols with toasted slice of bread   € 12,00

Tuna tartar with crisped bread served with a fennel cream  € 15,00

Fresh octopus salad with crisped bread, tomatoes, celery  € 15,00

Thinly sliced sea bass with cream passion fruit, pistachios and strawberries   € 16,00

Fried squash flowers filled buffalo mozzarella and anchovies  € 7,00

 

Meat

Ham plate and soft buffalo mozzarella  € 11,00

 

Vegetarian

Fried artichokes  € 7,00

Soft buffalo mozzarella and tomatoes with basil sauce  € 9,00

 

First course

Sea

Tonnarelli egg pasta with little squids, zucchini, pine nuts and parmesan  € 14,00

Spaghetti with “Sea food” mussols, clams, shrimps, octopus and calamari € 16,00

Fish soup pasta with sea fruits and cream beans  14,00

 

Meat

Gian tube pasta with a tomato pork cheek and pecorino cheese  € 11,00

Gian tube pasta with eggs and pork cheek     € 11,00

Fettuccine egg pasta with veal meat sauce and black truffle  € 14,00


Vegetarian

Tonnarelli egg pasta with roman cheese and black pepper   € 11,00

Fettuccine egg pasta with fresh tomatoes, basel and parmesan  € 9,00

 

Side dishes

Chicory with garlic, chilli and olive oil  € 6,00

Artichokes cooked with garlic, parsley, mint and white wine  € 7,00

Endive with raisin, pine nuts, garlic and olive oil  € 7,00

Oven baked potatoes  € 6,00

Fried potatoes  € 5,00

 

Salads

Rucola, lettuce, fennels, carrots  € 5,00

shrimps, lettuce, rucola, pineapple and cherry tomatoes € 8,00

Rucola, lettuce, buffalo mozzarella, cherry tomatoes, parmesan € 7,00

 

Main courses

Sea

Baked sea bass with potatoes, capers and sweet tomatoes  € 20,00

Red tuna crosted pistachios, paprica and red pepper  € 22,00

Prawns with celery, tomatoes, basel and fresh onion  € 23,00

Fried shrimps, calamari and zucchini on bread crumb  € 20,00

 

Meat

Beef steak fillet with red Martini liquor and black berries  € 22,00

Black Angus of steak with mango and sesame  € 22,00

Veal escalope with ham, sage and white wine  € 14,00

Pulled veal with squash flowers and pecorino cheese  € 16,00

Roasted lamb with baked potatoes  € 16,00

 

Dessert

Tiramisù made eggs, mascarpone cheese and coffee  € 8,00

Ricotta mousse with caramelized pistachios and chocolate   € 8,00

Puff pustry with whipped cream and chocolate   € 8,00

Sgroppino ice cream cake with lime, milk and vodka   € 8,00

Ricotta mousse with crumbled biscuits, strawberries and black berries  € 8,00

 

Fruit

Pineapple  € 7,00

Strawberries  € 7,00

Strawberries and berries  € 8,00



 Drinks

 Water  0,75 cl.   € 2,50

 House white wine  “Greco del Lazio” 0,75 cl.   € 12,00
 House red wine  “San Giovese del Lazio” 0,75 cl.   € 12,00
 House wine glass     € 5,00
 Sparkling wine glass    € 6,00
Wine glass    € 7,00

  Beer big bottle  66 cl.   € 6,00
 Beer small bottle  33 cl.   € 3,00

Coca Cola 33 cl.  € 2,50
Coca Zero 33 cl.   € 2,50
Fanta 33 cl.  € 2,50
Sprite 33 cl.  € 2,50
Orange Juice   € 2,50
Aperol Spritz, Campari, Martini, Gin tonic   € 8,00

  Bread     € 1,50  a person



Caffetteria

 Coffee  2,00
 Decaffeinated coffee     € 2,00
 American coffee     € 2,50
Cappuccino   € 2,50
Caffèlatte   € 3,00
Milk  € 2,00
Ginseng  € 2,50
  Barley coffee    € 2,50
 Tea    € 3,00
  Camomile tea   € 3,00


Drinks

Amari  € 4,00

(Averna, Braulio, Del Capo, Di Saronno, Fernet Branca, Jagermeister, Lucano, Montenegro, Unicum)  

Licorice € 4,00

Limoncello € 4,00

Mirto € 4,00

Porto € 4,00

Moscato € 4,00

Passito € 4,00

Sambuca  € 4,00

Zibibbo  € 4,00

Grappa bianca  € 4,50

Grappa barrique  € 5,00

Gin  € 5,00

Vodka  € 5,00

Irish Whisky  € 5,00

Bourbon Whisky  € 5,00

Scotch Whisky € 7,00

Rum Zacapa (Solera gran riserva 23 anni)  € 8,00

Cognac € 8,00






 
Menu