PINSE
White
Focaccia bread € 4,00
Cheeses cacio and pecorino, black pepper, mozzarella € 9,00
Squash flowers, mozzarella and anchovies € 9,50
Culatello ham and buffalo mozzarella € 10,00
Red
Sauce tomatoes, garlic, oregano € 6,00
Sauce tomatoes and mozzarella € 7,50
Sauce tomatoes, mozzarella, anchovies € 8,00
Eggplants, sauce tomatoes, mozzarella and parmesan € 9,50
Tuna, red onion, sauce tomatoes and mozzarella € 9,50
STARTERS AND APPETIZERS
Sea
Shrimps on beans puree cream and pecorino cheese € 15,00
Tuna tartar with crisped bread served with fennels and lemons cream€ 16,00
Fresh octopus salad with sesame on chickpeas hummus and onion€ 15,00
Thinly sliced raw sea bass with pistachios and black truffle€ 16,00
Fried squash flowers filled buffalo mozzarella and anchovies € 7,00
Meat
Ham plate and soft buffalo mozzarella € 11,00
Vegeterian
toasted bread with fresch tomatoes, olive oil, basel€ 4,00
Fried artichokes € 7,00
Soft buffalo mozzarella€ 6,00
FIRST COURSE
Sea
Tonnarelli egg pasta with little squids, zucchini, pine nuts and parmesan€ 14,00
Spaghetti with shrimps, clams and black truffle€ 16,00
Fettuccine egg pasta with red tuna, radish and anchovies sauce€ 16,00
Meat
Gian tube pasta with a tomato pork cheek and pecorino cheese € 11,00
Gian tube pasta with eggs, black pepper, parmesan cheese and pork cheek € 11,00
Fettuccine egg pasta with veal meat sauce and black truffle € 14,00
Vegeterian
Tonnarelli egg pasta with roman cheese and black pepper € 11,00
Fettuccine egg pasta with fresh tomatoes, basel and parmesan € 9,00
MAIN COURSES
Sea
Sea bass wrapped with eggplants and buffalo mozzarella philo-dough€ 20,00
Browned Red tuna crosted pumpkin seeds with side soy mayonnaise€ 23,00
Swordfish with chestnuts and mustard cream€ 24,00
Fried shrimps, calamari and zucchini on bread crumbs€ 18,00
Meat
Beef steak fillet with burrata cheese cream and black truffle€ 24,00
Black Angus of steak with caramelized pears and cinnamon € 22,00
Veal escalope with ham, sage and white wine € 14,00
Pulled veal with radish, walnuts and pecorino cheese € 16,00
Roasted lamb with baked potatoes, garlic, rosemary € 16,00
SIDE DISHES
Chicory with garlic, chilli and olive oil € 6,00
Artichokes cooked with garlic, parsley, mint and white wine € 7,00
Endive with garlic, chilli,olive oil, dry grapes, pine nuts€ 8,00
Oven baked potatoes € 6,00
Fried potatoes € 5,00
SALADS
Insalata mista (Rucola, lettuce, fennels, red radish) € 5,00
Insalata linea (shrimps, lettuce, rucola, pineapple and cherry tomatoes) € 8,00
Insalata capricciosa (Rucola, lettuce, buffalo mozzarella, cherry tomatoes, parmesan) € 7,00
DESSERT
Tiramisù made with eggs, mascarpone cheese, savoiardi biscuits and coffee€ 8,00
Ricotta mousse with caramelized pistachios and chocolate € 8,00
Puff pustry with whipped cream and chocolate € 8,00
Sgroppino ice cream cake with lime, milk and vodka€ 8,00
Black spicy chocolate cake€ 10,00
FRUITS
Pineapple € 7,00
Strawberries € 7,00
Strawberries and berries € 8,00
DRINKS
Water 0,75 cl. € 2,50
House white wine 0,75 cl. € 13,00
House red wine 0,75 cl. € 13,00
House wine glass € 5,00
Sparkling wine glass € 6,00
Wine glass € 7,00
Beer big bottle 66 cl. € 6,00
Beer small bottle 33 cl. € 3,50
Artisan beer bottle 50 cl. € 8,50
Coca Cola 33 cl. € 2,50
Coca Zero 33 cl. € 2,50
Fanta 33 cl. € 2,50
Sprite 33 cl. € 2,50
Orange Juice € 2,50
Aperitif (Aperol Spritz, Campari, Gin tonic, Martini, Bellini, Negroni) € 8,00
Cover Charge € 1,50 a person
COFFEE BAR
Black coffee € 2,00
Decaffeinated € 2,00
American coffee € 2,50
Cappuccino € 2,50
Caffèlatte € 3,00
Milk € 2,00
Barley coffee € 2,50
Tea € 3,00
Camomile tea € 3,00
SPIRITS
Amari € 4,00
(Averna, Braulio, Del Capo, Di Saronno, Fernet Branca, Jagermeister, Lucano, Montenegro, Unicum)
Liquirizia € 4,00
Limoncello € 4,00
Mirto € 4,00
Porto € 4,00
Moscato € 4,00
Passito € 4,00
Sambuca € 4,00
Zibibbo € 4,00
Grappa bianca € 4,50
Grappa barrique € 5,00
Gin € 5,00
Vodka € 5,00
Irish Whisky € 5,00
Bourbon Whisky € 5,00
Scotch Whisky € 7,00
Rum Zacapa (Solera gran riserva 23 anni) € 8,00
Cognac € 6,00
*For any information on substances and allergens you can consult the appropriate
documentation that will be provided, on request, by the staff in service.
Regolamento (UE) n. 1169/2011